Richard Leong 06-Jul-09 Planet ArkNEW YORK - If sushi lovers think the price of their favorite raw fish is too high already, then new documentary "The End of the Line" may shock them with its argument that the real cost may be some species' extinction.
The film from director Rupert Murray, which is playing in art houses in the United States and United Kingdom, makes the case that consumer ignorance, clout of the fishing industry, and rising sushi demand in the West are causing "crashes" of numerous fish populations, leading to their "collapse."
